BF 101: Cómo Iniciar su Negocio Agrícola

Consideraciones para agricultores aspirantes y principiantes

Course bundle•By Mildred Alvarado

BF 101: Starting at Square One

Farm Start-up Considerations for New and Aspiring Farmers

Course bundle•By Erica Frenay

BF 102: Exploring Markets and Profits

Testing the Feasibility of Your Farming Ideas

Course bundle•By Katelyn Walley

BF 102: Mercados y Rentabilidad

Poner a Prueba la Factibilidad de sus Ideas para un Negocio Agrícola

Course bundle•By Mildred Alvarado

BF 103: Taking Care of Business

Understanding the Business, Tax, and Regulatory Implications of Your Farm

Course•By Steve Hadcock + Lynn Bliven

BF 104: Access to Capital

Funding Your Farm Plans

Course•By Myron Thurston + Allyson Angelini

BF 110: Soil Health

Investing in the Vitality of Your Farm

Course•By Aleah Butler-Jones

BF 112: Reading the Land

Simple and Effective Biological Monitoring Practices

Course•By Elizabeth Marks

BF 120: Vegetable Production I

From Planning to Planting

Course•By Rich Woodbridge

BF 121: Vegetable Production II

From Season-Long Care to Market

Course•By Rich Woodbridge

BF 122: Berry Production

Getting Started with Growing and Marketing Berries

Course•By Jim O'Connell + Anya Stansell

BF 123: Growing Uncommon Fruit

Expand Your Knowledge of and Connection to Underutilized Fruit

Course•By Anya Stansell + Heather Kase

BF 130: Poultry Production

Profiting from Layers, Broilers, Turkeys, and Ducks

Course•By Michelle Proscia + Rachel Moody

BF 138: Getting Started with Pastured Pigs

Developing a Successful Farm Business with Pigs

Course•By Jenn Bassman

BF 149: Identifying and Partnering with Mushrooms in Farms, Gardens and Forests

Fungi for Food, Medicine, Materials, and Remediation

Course•By Sneha Ganguly, Cecilia De La Fuente, Connie Walker

BF 150: Farm Woodlot Management (Self-Paced)

Assessing the Economic Potential of a Managed Forest

Course•By Sylvan Pritchett

BF 151: Outdoor Mushroom Cultivation

Growing Mushrooms on Logs, Stumps, and Woodchips

Course•By Aysha Venjara + Connor Youngerman

BF 152: Intro to Maple Syrup Production

Sugaring for Profit

Course•By Adam Wild

BF 153: Indoor Specialty Mushroom Production

Cultivating in Spare Rooms, Basements, and Buildings

Course•By Cecilia De La Fuente + Marina Delgado

BF 160: Introduction to Beekeeping (Self-Paced)

Getting your Hive Operation Off the Ground

Course•By Cornell Small Farms Program Instructor

BF 170: Cut Flower Production

Introduction to the Business of Flower Farming

Course•By Betsy Lamb + Hannah Volpi

BF 202: Writing a Business Plan

Planning for Long-term Success

Course•By Myron Thurston + Michelle Proscia

BF 203: Holistic Financial Planning

Building Farm Profit into the Picture

Course•By Elizabeth Marks + Allyson Angelini

BF 204: QuickBooks for Farmers

Building Farm Financial Records to Measure Success

Course•By Steve Hadcock + Desiree Keever

BF 205: Social Media & Online Marketing

Attract More Customers with a Strategic Farm Presence Online

Course•By Kacey Deamer

BF 210: Stress Reduction for Farmers

Strategies for Streamlining Your Farm

Course•By Allyson Angelini

BF 220: Season Extension with High Tunnels

Know Before You Grow

Course•By Rich Woodbridge

BF 223: Introduction to Tree Fruit Production

Planning and Managing Orchards

Course•By Mike Basedow + Janet van Zoeren

BF 231: Grazing Management

Improve Your Triple Bottom Line Through Better Grazing

Course•By Betsy Hicks + Rich Taber

BF 232: Sheep Production

Managing Your Flock for Business Success

Course•By Rachel Moody + Jess Waltemyer

BF 233: Beef Cattle Management

Learn to Raise Beef Profitably

Course•By Betsy Hicks + Abbey Birchenough

BF 234: Goat Production

Dairy, Meat, and Fiber for Profit

Course•By Jenn Bassman

BF 235: Silvopasture

Integrate Trees, Livestock, and Forage for Multiple Wins on Your Farm

Course•By Eli Roberts

Bundle: PUA 101 + PUA 102

Enroll in both PUA 101 and PUA 102 at 15% off!

Bundle

Cattle Management Bundle: BF 233 Live Course + Foundations of Beef Management Self-Paced Course

This bundle provides a 15% discount on our live-taught Beef Production and Management course & the self-paced precursor Foundations in Beef Production. It's the ideal bundle for a total newbie to raising beef cattle!

Bundle

Foundations in Beef Cattle Production (SELF-PACED)

If you have no experience at all with beef cattle, this asynchronous course is a good starting point before enrolling in the live-instructed BF 233: Beef Cattle Management course. This shorter self-paced course will provide some very basic information on beef cattle production models, breeds, choosing a breed, terminology, and dairy vs. beef cattle. This is very basic information for those who have not yet bought cattle or are still just considering buying beef cattle. Our full BF 233 course focuses on actual management topics, so this self-paced course will help prepare those students who do not have any cattle raising experience yet to get more out of the full BF 233 course.

Course•By Betsy Hicks + Abbey Birchenough

On-Farm Poultry Processing

Self-paced course in the safe and sanitary slaughter and butchering of poultry, from set-up to packaging

Course•By Lynn Bliven

PUA 101: Deciding Where to Farm in the City

Course•By PUA 101 Team

PUA 102: Urban Farm Planning and Management

Course•By PUA 102 Team

PUA 103: Urban Farming by Community Nonprofits

Course•By PUA 103 Team

PUA 201: Urban Agriculture Skills for Planners

Course•By PUA 201 Team

Plan Your Farm

Free Tutorials to Get Started Planning a Small Farm Business

Course•By Erica Frenay

Planifique su Negocio Agrícola

Tutoriales Gratuitos para comenzar a Planificar un Pequeño Negocio Agrícola

Course•By Mildred Alvarado