© 2025 Cornell Small Farms Program
  • Back to Cornell Small Farms Program Home
  • If you have a disability and are having trouble accessing information on this website or need materials in an alternate format, Contact [email protected] for assistance.
  • Terms of Use
  • Privacy Policy
Cornell Small Farms Program logo

Main menu

Includes navigation links and user settings

Cornell Small Farms Program logo
  • Browse products
  • Urban Ag Courses
  • Cornell Small Farms Home
  • Log in

Browse products

search

Categories

Product image for BF 130: Poultry Production

BF 130: Poultry Production

Profiting from Layers, Broilers, Turkeys, and Ducks

  • Course
  • By Michelle Proscia + Rachel Moody
$349
Product image for BF 138: Getting Started with Pastured Pigs

BF 138: Getting Started with Pastured Pigs

Developing a Successful Farm Business with Pigs

  • Course
  • By Jenn Bassman
$299
Product image for On-Farm Poultry Processing

On-Farm Poultry Processing

Self-paced course in the safe and sanitary slaughter and butchering of poultry, from set-up to packaging

  • Course
  • By Lynn Bliven
$49
Product image for BF 233: Beef Cattle Management

BF 233: Beef Cattle Management

Learn to Raise Beef Profitably

  • Course
  • By Betsy Hicks + Abbey Birchenough
$299
Product image for BF 234: Goat Production

BF 234: Goat Production

Dairy, Meat, and Fiber for Profit

  • Course
  • By Jenn Bassman
$299
Product image for BF 231: Grazing Management

BF 231: Grazing Management

Improve Your Triple Bottom Line Through Better Grazing

  • Course
  • By Betsy Hicks + Rich Taber
$299
Product image for BF 110: Soil Health

BF 110: Soil Health

Investing in the Vitality of Your Farm

  • Course
  • By Aleah Butler-Jones
$299
Product image for BF 232: Sheep Production

BF 232: Sheep Production

Managing Your Flock for Business Success

  • Course
  • By Rachel Moody + Jess Waltemyer
$299